Normal view MARC view ISBD view

Biotechnology and development expanding the capacity to produce food

Biotechnology and development expanding the capacity to produce food - UN N.Y. 1992 - 435 - Food Resources Biotechnology = UNITED NATIONS

Standard No.: M

Standard Tech. Report. No.:

LCCN: B

Nat. Bib. No.: 5303

Nat. Bib. Agency Control No.: 574.19:664 UNI

Subjects--Topical Terms:
Biological Sciences

Universal Decimal Class. No.: 574.19:664

Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)