Composition of Sri Lankan foods (Record no. 1382)
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| 015 ## - ACCESSION NUMBER | |
|---|---|
| Acc. No. | P-2386 |
| 016 ## - CALL NUMBER | |
| Call No. | 612.39(548.7)WIM |
| 080 ## - CLASSIFICATION NUMBER | |
| Classi. No. | 612.39(548.7) |
| -- | 1 |
| 100 ## - AUTHOR | |
| Author Name | Wimalasiri,W.D. |
| 245 ## - TITLE | |
| Title | Composition of Sri Lankan foods |
| 260 ## - PUBLISHER | |
| Publisher Name | University of Peradeniya |
| Place of Publication | Peradeniya |
| Year of Publication | 1999 |
| 306 ## - KEYWORD | |
| Keywords | Fibre |
| 306 ## - KEYWORD | |
| Keywords | Minerals |
| 306 ## - KEYWORD | |
| Keywords | Halogens |
| 306 ## - KEYWORD | |
| Keywords | Vitamins |
| 650 ## - BROAD HEADING | |
| Broad heading(s)/Notation | Health & Medical Sciences |
| 852 ## - LOCATION | |
| Location | E1-5-1 |
| Koha item type | Shelving location | Collection code | Barcode | Damaged status | Source of classification or shelving scheme | Home library | Current library | Lost Status | Withdrawn status | Total Checkouts | Not for loan |
|---|---|---|---|---|---|---|---|---|---|---|---|
| NSLRC BOOKS | On display | NSLRC180315 | National Science Library & Resource Center | National Science Library & Resource Center | Staff collection |