Implementation of good manufacturing practices (GMP) in food processing factories (Record no. 5246)

MARC details
015 ## - ACCESSION NUMBER
Acc. No. 6858
016 ## - CALL NUMBER
Call No. 664(548.7)IMP
041 ## - LANGUAGE
Language(s)
080 ## - CLASSIFICATION NUMBER
Classi. No. 664(548.7)
-- 1
100 ## - AUTHOR
Author Name Thilakaratne, C.
100 ## - AUTHOR
Author Name Dissanayake, G.
100 ## - AUTHOR
Author Name Jayawardane, I.
100 ## - AUTHOR
Author Name Fazy, M.F.R.
100 ## - AUTHOR
Author Name Nanayakkara, P.P.M.
100 ## - AUTHOR
Author Name Ranasinghe, P.R.D.G.K.
100 ## - AUTHOR
Author Name Lasanthi, S.C.
100 ## - AUTHOR
Author Name Prasangika, W.B.N.
245 ## - TITLE
Title Implementation of good manufacturing practices (GMP) in food processing factories
260 ## - PUBLISHER
Publisher Name University of Peradeniya
Place of Publication Peradeniya
260 ## - PUBLISHER
Year of Publication 2006
300 ## - PHYSICAL DESCRIPTION
Physical Description 30p
306 ## - KEYWORD
Keywords Good manufacturing practices
306 ## - KEYWORD
Keywords Food processing
306 ## - KEYWORD
Keywords Factory structure
306 ## - KEYWORD
Keywords Machinary
306 ## - KEYWORD
Keywords Storage
306 ## - KEYWORD
Keywords Cleaning systems
306 ## - KEYWORD
Keywords Quality assurance
306 ## - KEYWORD
Keywords Sri Lanka
650 ## - BROAD HEADING
Broad heading(s)/Notation Food Science & Technology
852 ## - LOCATION
Location D2-5-3
Holdings
Koha item type Shelving location Collection code Barcode Damaged status Source of classification or shelving scheme Home library Current library Lost Status Withdrawn status Total Checkouts Not for loan
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