Siegel, A. Fawcett, B. <br/><br/>
Food legume processing and utilization:with special emphasis on application in developing countries 

 - International Developmenta Research Centre  Ottawa  1976 
 - 88p.,tables 
 - Traditional processing Lagume processing terminology By-product utilization 
<br/><br/><label>ISBN: </label>0889360863 
<br/><br/><label>Nat. Bib. No.: </label>1290 
<br/><br/><label>Nat. Bib. Agency Control No.: </label>633.1 SIE 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Agriculture
<br/><br/><label>Universal Decimal Class. No.: </label>633.1