Skip to main content
Koha online
Your cart is empty.
Cart
Lists
Your lists
Log in to create your own lists
Log in to your account
Search history
Clear
Home
NSF Home
My Account
Advanced Search
Your List
Search History
Logout
Library catalog
Title
Author
Subject
ISBN
ISSN
Series
Call number
All libraries
National Science Library & Resource Center
Advanced search
Authority search
Tag cloud
Library
Log in to your account
×
Login:
Password:
Home
Results of search for 'ccl=copydate:"1970"'
Refine your search
Availability
Limit to currently available items
Authors
Cameron, A.G.
Fox, B.A.
Lawrie, R.A.
Item types
NSLRC BOOKS
Locations
On display
Topics
Chemical Technology
Your search returned 2 results.
Sort
Sort by:
Relevance
Popularity (most to least)
Popularity (least to most)
Author (A-Z)
Author (Z-A)
Call number (0-9 to A-Z)
Call number (Z-A to 9-0)
Publication/Copyright date: Newest to oldest
Publication/Copyright date: Oldest to newest
Acquisition date: Newest to oldest
Acquisition date: Oldest to newest
Title (A-Z)
Title (Z-A)
Unhighlight
Highlight
Select all
Clear all
Select titles to:
Add to...
Cart
[ New list ]
Place hold
Results
1.
No cover image available
Proteins as Human Food
by
Lawrie, R.A
Language:
Publication details:
Butterworths
London
;
1970
Availability:
Items available for reference:
National Science Library & Resource Center: Staff collection
(1).
Add to cart
(remove)
2.
No cover image available
Food science a chemical approach
by
Fox, B.A
Cameron, A.G
Language:
Publication details:
ULP
London
;
1970
Availability:
Items available for reference:
National Science Library & Resource Center: Staff collection
(1).
Add to cart
(remove)
Pages
Copyright © 2023, National Science Library & Resource Center of Center of National ScienceFoundation
Powered by
Koha
