| 000 | 007160a00a22003130004500 | ||
|---|---|---|---|
| 010 | _aB | ||
| 024 | _aM | ||
| 027 | _qP | ||
| 210 | _aPulle, M.W. | ||
| 245 | _aFood spoilage and food preservation in Sri Lanka | ||
| 100 | _aPulle, M.W. | ||
| 260 |
_aNARESA _bColombo |
||
| 260 | _c1980 | ||
| 300 | _a36 | ||
| 490 |
_aScience Education Series _vNo.04 |
||
| 505 | _ahttp://thakshana.nsf.ac.lk/slstic/NA-97/NA _ 97.pdf | ||
| 306 | _aHealth hazards | ||
| 306 | _aSpoilage characteristics | ||
| 306 | _aSri Lanka | ||
| 300 | _clk | ||
| 016 | _aNA-97 | ||
| 015 | _aNA-97 | ||
| 999 |
_c126 _d126 |
||
| 650 | _aEducation | ||
| 650 | _aFood preservation | ||
| 041 | _aeng | ||
| 080 | _a37 | ||