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Food safety issues in the developing world

By: Language: Series: World Bank Technical Paper ; No.469Publication details: The World Bank Washington; 2000Description: 72ISBN:
  • 0-8213-4770-5
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Item type Current library Collection Call number Status Date due Barcode
NSLRC BOOKS NSLRC BOOKS National Science Library & Resource Center On display NSLRCB Staff collection NSLRC180547

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